Description Palmax Fat Oil – 12.5kg: Sustainable & Reliable Cooking Solution Palmax Fat Oil – 12.5kg is a high-quality palm-based cooking fat designed for professional kitchens that require consistent frying performance and long-lasting results. Refined, bleached, and deodorised, it offers excellent stability at high temperatures, making it suitable for continuous use in busy foodservice environments. This product is part of the fats range, which includes solid and semi-solid cooking fats for high-volume frying for restaurants, takeaway shops, and catering businesses. It also fits within the broader oil & fats category, offering a complete selection of cooking oils and frying solutions for commercial kitchens. With its strong resistance to oxidation and extended fry life, Palmax fat oil supports efficient kitchen operations while maintaining consistent food quality. Key Features High Heat Stability: Maintains performance at high frying temperatures without breaking down quickly. Extended Fry Life: Reduces oil waste by extending the time between oil changes during continuous frying. Sustainably Sourced: Certified by the Roundtable on Sustainable Palm Oil (RSPO), supporting responsible sourcing. Versatile Kitchen Applications: Suitable for deep frying, baking, and general cooking in professional kitchens. Convenient 12.5kg Packaging: Designed for commercial kitchens that require reliable bulk cooking fats. Ideal for Professional Kitchens Palmax Fat Oil – 12.5kg is widely used in restaurants, takeaway kitchens, and catering businesses where consistent frying results are essential. It performs well when preparing fried chicken, chips, and other high-demand menu items in high-volume environments. Storage Instructions Store in a cool, dry place away from strong odours and direct sunlight to maintain product quality and freshness.
