Information VICTORINOX FIBROX SERIES knives are well known in commercial kitchens and households throughout the world. The patented Fibrox handle is made of a hard wearing, non-slip synthetic. It is NSF approved and can be sterilised. The blade is made from specially tempered X50 Cr Mo high carbon stainless steel. A hardness rating of 55-56 HRC gives this knife an easy to maintain edge. Victorinox Pointed Tip Wide Blade Slicing knife has a blade length of 25cm with a black handle. These multifunctional knives are perfect for cutting meat and stripping pork or beef skins. It is a unique anti-slip nylon soft-grip Fibrox handle. The knife's blade is made of high carbon stainless steel with a mirrored polish finish. The right blade hardness and the laser-tested cutting angle guarantee high edge retention. Features: Razor-sharp and smooth cut High carbon stainless steel blades Unique anti-slip nylon soft-grip handles High edge retention Ice tempered to retain sharpness longer
